Menu is available for golfers —
Starting December 9:
Monday to Thursday, Kitchen & Bar open 5:00 pm – 8:00 pm
Saturdays, Kitchen & Bar open 12:00 pm – 6:00 pm
Every other Friday starting December 13, sign up for scotch doubles with select menu items and chef specials to choose from.
Or chef prepared for planned events. 330-725-1400

Chad Gibson 216-469-9241 for questions
3060 Pearl Road, MedinaBook your special events with us.
